To celebrate its 10 year birthday, the group’s four sites across London will be offering customers a week of Spanish feasting with their top 10 classic tapas dishes being sold at the prices they were 10 years ago.
The menu will feature, Padron Peppers, Grilled Chorizo, Garlic Chilli Prawns, Spanish Tortillas, Gordal Olives, Montenebro, Catalana Spinach, Crema Catalana, Croquetas and Patatas Bravas. Wines include: As Laxas , Albariño and La Planta, Ribera del Duero. The 10 year anniversary menu will be available from 13 October 2014.
Post expires at 11:59pm on Oct 24, 2014